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Journal of Clinical Oncology, Vol 23, No 16 (June 1), 2005: pp. 3854
© 2005 American Society of Clinical Oncology.
DOI: 10.1200/JCO.2005.05.207

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CORRESPONDENCE

Eicosapentaenoic Acid: The Answers Are Not All In

Mellar P. Davis

The Harry R. Horvitz Center for Palliative Medicine, Cleveland Clinic Taussig Cancer Center, Cleveland, OH

To the Editor:

Jatoi et al1 should be congratulated in successfully performing a study comparing eicosapentaenoic acid (EPA) supplements versus megestrol acidate versus both for patients with cancer-associated wasting. The trial involved 421 patients who received EPA supplements twice a day (placebo v megestrol 600 mg per day or 2-gram EPA-containing supplements v both). The EPA arm, either alone or in combination, was found not to improve appetite or weight compared with megestrol alone. However, there are several questions surrounding the design of the trial.

Weight gain may not be the best outcome to measure for either anorexia or cachexia; rather, lean body mass as measured by bioelectric impedance and functional status are more relevant outcomes. Secondly, measurement of drug absorption by plasma, red cell, or leukocyte levels of EPA would have improved the reliability of this study. It is known that a significant number of patients will take EPA off study and a certain subset of patients will not absorb EPA.2 Compliance and absorption factors would have influenced the results of this study. In a study by Fearon et al,2 a significant portion of patients had taken undisclosed EPA supplements and one fourth of patients randomly assigned to EPA did not have increases in plasma EPA. This study demonstrated significant weight stabilization and increased lean body mass correlated with plasma EPA levels. Abnormal digestive function and malabsorption are commonly seen in cancer-associated anorexia and cachexia, which influences EPA bioavailabilty.3

Jatoi et al1 evaluated response at 4 weeks. However, the benefits of EPA found by Fearon et al2 occurred at 8 weeks.

Previous dose finding studies have demonstrated that patients tolerate higher doses of EPA when given alone. Burns et al4 performed a dose-finding study through the Cancer and Leukemia Group B (study 9473) and found that a dose of 0.3 g/kg per day of EPA plus decosahexaenoic acid was the maximum tolerable dose. Barber and Fearon5 found patients could tolerate doses as high as 18 grams of EPA per day (range, 9 to 27 grams).

It may be premature to end the ongoing interest in omega-3 fatty acids. A better trial design perhaps would include a high-dose omega-3 fatty acid without nutritional supplement ± megestrol acetate arm to the study. Drug tolerance, weight, functional status, bioelectric impedance for lean body mass, and plasma or red cell EPA levels would help clarify potential confounding factors. This would require testing omega-3 fatty acid without nutritional supplements because it appears that EPA supplements are not well tolerated by patients and thus have a dose ceiling. It would be important to test maximum tolerable doses as demonstrated by the Cancer and Leukemia Group B study before declaring that EPA does not improve weight, appetite, or lean body mass and is not better than, nor adds to, megestrol acetate benefits.

Author's Disclosures of Potential Conflicts of Interest

The author indicated no potential conflicts of interest.

REFERENCES

1. Jatoi A, Rowland K, Loprinzi CL, et al: An eicosapentaenoic acid supplement versus megestrol acetate versus both for patients with cancer-associated wasting: A north central cancer treatment group and National Cancer Institute of Canada collaborative effort. J Clin Oncol 22:2469-2476, 2004[Abstract/Free Full Text]

2. Fearon KC, von Meyenfeldt MF, Moses AG, et al: Effect of a protein and energy dense n-3 fatty acid enriched oral supplement on loss of weight and lean tissue in cancer cachexia: A randomised double blind trial. Gut 521479-14862003[Abstract/Free Full Text]

3. Deutsch J, Kolhouse JF: Assessment of gastrointestinal function and response to megesterol acetate in subjects with gastrointestinal cancers and weight loss. Support Care Cancer 12503-5102004[Medline]

4. Burns CP, Halabi S, Clamon GH: Phase I clinical study of fish oil fatty acid capsules for patients with cancer cachexia: Cancer and Leukemia Group B study 9473. Clinical Cancer Res 53942-39471999[Abstract/Free Full Text]

5. Barber MD, Fearon KC: Tolerance and incorporation of high-dose eicosapentaenoic acid diester emulsion by patients with pancreatic cancer cachexia. Lipids 36347-3512001[Medline]


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Related Reply

  • In Reply:
    Aminah Jatoi, Charles L. Loprinzi, Kendrith Rowland, and Shaker Dakhil
    JCO 2005 23: 3854-3855 [Full Text]



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