|
|||||
|
|
||||||
Journal of Clinical Oncology, Vol 26, No 19 (July 1), 2008: pp. 3222-3228 © 2008 American Society of Clinical Oncology. DOI: 10.1200/JCO.2008.16.1943 Prediagnostic Plasma Folate and the Risk of Death in Patients With Colorectal Cancer
From the Department of Medical Oncology, Dana-Farber Cancer Institute; Channing Laboratory; Department of Medicine, Brigham and Women's Hospital, Harvard Medical School; Jean Mayer US Department of Agriculture Human Nutrition Research Center on Aging at Tufts University; and the Departments of Epidemiology and Nutrition, Harvard School of Public Health, Harvard University, Boston, MA Corresponding author: Brian Wolpin, MD, Dana-Farber Cancer Institute, 44 Binney St, Boston, MA 02115; e-mail: bwolpin{at}partners.org
Purpose Although previous studies have demonstrated an inverse relationship between folate intake and colorectal cancer risk, a recent trial suggests that supplemental folic acid may accelerate tumorigenesis among patients with a history of colorectal adenoma. Therefore, high priority has been given to research investigating the influence of folate on cancer progression in patients with colorectal cancer. Patients and Methods To investigate whether prediagnostic levels of plasma folate are associated with colorectal cancer–specific and overall mortality, we performed a prospective, nested observational study within two large US cohorts: the Nurses' Health Study and Health Professionals Follow-Up Study. We measured folate levels among 301 participants who developed colorectal cancer 2 or more years after their plasma was collected and compared participants using Cox proportional hazards models by quintile of plasma folate. Results Higher levels of plasma folate were not associated with an increased risk of colorectal cancer–specific or overall mortality. Compared with participants in the lowest quintile of plasma folate, those in the highest quintile experienced a multivariable-adjusted hazard ratio for colorectal cancer–specific mortality of 0.42 (95% CI, 0.20 0.88) and overall mortality of 0.46 (95% CI, 0.24 0.88). When the analysis was limited to participants whose plasma was collected within 5 years of cancer diagnosis, no detrimental effect of high plasma folate was noted. In subgroup analyses, no subgroup demonstrated worse survival among participants with higher plasma folate levels. Conclusion In two large prospective cohorts, higher prediagnostic levels of plasma folate were not associated with an increased risk of colorectal cancer–specific or overall mortality.
Numerous epidemiologic studies have demonstrated an association between higher folate intake and a lower risk of colorectal adenoma and cancer.1-3 However, a recent placebo-controlled, randomized clinical trial noted no reduction in colorectal adenoma risk with supplemental folic acid among subjects with prior colorectal adenoma.4 Moreover, when compared with placebo, supplemental folic acid was associated with a 67% increase in the risk of advanced lesions and a more than two-fold increase in the risk of developing at least three adenomas. The authors questioned whether supplemental folic acid may promote the growth of early precursor lesions present in the colonic mucosa. Animal studies have suggested that the timing of folic acid supplementation may be of critical importance; folic acid administration before the existence of preneoplastic lesions may prevent tumor development, whereas administration of folic acid after the development of neoplastic foci may promote tumor progression.5 With mandatory food fortification with folic acid in the United States in 19986 and the increasing use of folate-containing supplements, particularly in older populations,7 a possible growth-promoting effect of folic acid on colorectal neoplasia is particularly concerning. Moreover, patients with cancer tend to consume more supplements than healthy individuals,8,9 possibly placing a significant population of patients at increased risk for cancer recurrence and progression. Thus, the investigation of folate's effects on patients with colorectal cancer represents a high-priority research area.10 In the current study, we prospectively examined the influence of prediagnostic levels of plasma folate on patients diagnosed with colorectal cancer participating in two large, prospective cohort studies.
Study Population The Nurses' Health Study (NHS) began in 1976, when 121,700 female nurses between 30 and 55 years of age completed a baseline questionnaire about their lifestyles and medical histories. Subsequently, these women have completed a self-administered, mailed questionnaire biennially to update information on their lifestyle, medical history, and diet. A total of 32,826 women between 43 and 69 years of age returned a mailed blood collection kit by overnight courier in 1989 and 1990. The Health Professionals Follow-Up Study (HPFS) was initiated in 1986 when 51,529 US men age 40 to 75 years responded to a mailed questionnaire. Subsequently, these men have completed a self-administered, mailed questionnaire biennially to update information on their lifestyle, medical history, and diet. Blood was collected from 18,225 men and returned in a mailed blood collection kit by overnight courier in 1993 through 1995. In both cohorts, blood samples were centrifuged on arrival and separated into plasma, WBCs, and RBCs. In addition, approximately 95% of samples were received by overnight courier within 24 hours of blood collection. The current study was approved by the Human Research Committee at the Brigham and Women's Hospital (Boston, MA), and all participants provided consent.
Identification of Case Patients
Measurement of Mortality
Laboratory Analyses
Covariates
Statistical Analyses Cox proportional hazards models were used to calculate hazards ratios with 95% CIs for colorectal cancer–specific and overall mortality, according to quintile of plasma folate. Follow-up time was calculated from the date of colorectal cancer diagnosis to the date of death or to June 2005, whichever came first in the NHS, and to the date of death or January 2005, whichever came first in the HPFS. In the analyses of colorectal cancer–specific mortality, noncolorectal cancer–specific deaths were censored at the time of death. Two-tailed P values for linear trend tests across categories were calculated by modeling the median value of each category as a continuous variable. The proportionality of hazards assumption was satisfied by evaluating time-dependent variables, which were the cross-product of plasma folate categories with log time. To provide increased power for subgroup analyses, plasma folate was categorized into tertiles. Tests of interaction between tertiles of plasma folate and potential effect modifiers were assessed by entering into the model the cross-product of the plasma folate tertile and the dichotomized covariate. All statistical analyses were performed using the SAS 9.1 statistical package (SAS Institute, Cary, NC), and all P values are two-sided.
Among the 301 eligible participants with colorectal cancer, there were 122 deaths, of which 95 were colorectal cancer–specific deaths. Plasma folate levels were assessed at a median of 6.0 years before colorectal cancer diagnosis (range, 2.1 to 10.7 years). Baseline patient characteristics by quintile of plasma folate are shown in Table 1. Participants with higher plasma folate levels were noted to have a higher total intake of folate, a higher rate of regular multivitamin use, and a higher total intake of vitamin D and calcium.
Higher levels of plasma folate were not associated with an increase in colorectal cancer–specific or overall mortality (Table 2). In fact, higher levels of plasma folate were associated with reduced mortality. Compared with participants in the bottom quintile of plasma folate, participants in the top quintile had a multivariable-adjusted hazard ratio for colorectal cancer–specific mortality of 0.42 (95% CI, 0.20 to 0.88; P for trend = .01) and overall mortality of 0.46 (95% CI, 0.24 to 0.88; P for trend = .02). Six covariates most influenced the adjusted hazard ratios in the multivariable-adjusted models: stage of disease, receipt of chemotherapy, time period of diagnosis, level of physical activity, total vitamin D intake, and postmenopausal hormone use.
We repeated our analysis after categorizing participants into deciles of plasma folate, to consider the possibility that more extreme levels of plasma folate might promote cancer progression. Compared with patients in the lowest decile (median plasma folate, 2.4 ng/mL), those in highest decile (median plasma folate, 19.7 ng/mL) had a multivariable-adjusted hazard ratio for colorectal cancer–specific mortality of 0.38 (95% CI, 0.15 to 0.97). Similarly, participants in the highest decile of plasma folate had a reduced risk for overall mortality, when compared with participants in the lowest decile (hazard ratio = 0.38; 95% CI, 0.17 to 0.81). We also examined the influence of plasma folate on survival in those participants with plasma folate levels obtained closest to their time of diagnosis (ie, within 5 years of plasma collection). When compared with those in the first tertile, participants in the second and third tertiles of plasma folate demonstrated hazard ratios for colorectal cancer–specific mortality of 0.49 (95% CI, 0.26 to 0.94) and 0.29 (95% CI, 0.13 to 0.65), respectively (P for trend = .004). Similarly, hazard ratios for overall mortality among participants in the second and third tertiles compared with those in the first tertile were 0.58 (95% CI, 0.32 to 1.04) and 0.56 (95% CI, 0.29 to 1.07), respectively (P for trend = .15). In light of the apparent survival improvement associated with higher plasma folate, we considered the possibility that patients with occult cancer recurrences and limited survival may possess lower plasma folate levels. Consequently, we performed an analysis after excluding participants whose diagnosis was within 4 years of plasma collection (Table 3). The inverse association between plasma folate and both colorectal cancer–specific and overall mortality was maintained after these more stringent exclusion criteria.
For the analysis of 3-year colorectal cancer–specific survival, plasma folate was also categorized into tertiles. The proportion of patients with colorectal cancer–specific death at 3 years was 35% for the first tertile, 24% for the second tertile, and 19% for the third tertile of plasma folate (log-rank P = 0.03; Fig 1).
We examined the influence of plasma folate levels across strata of other predictors of colon cancer–specific mortality (Table 4). The inverse relation between prediagnostic plasma folate levels and cancer-specific and overall mortality remained similar across strata of clinical covariates. Because mandatory folate fortification began in 1998, we evaluated whether the inverse association between plasma folate and mortality was different among those participants diagnosed with colorectal cancer before or after December 1997. The benefit of high plasma folate was more pronounced among participants diagnosed before 1998 when compared with those diagnosed in 1998 or later (P for interaction = .01), although a detrimental effect of folate was not noted in either group.
To evaluate plasma folate levels in a more homogenous population of patients with resected disease, we repeated our analyses after the exclusion of participants with either stage IV (metastatic) disease or with unknown stage. When compared with participants in the first tertile of plasma folate, those in the second and third tertiles had hazard ratios for colorectal cancer–specific mortality of 0.50 (95% CI, 0.22 to 1.15) and 0.42 (95% CI, 0.16 to 1.11), respectively.
In this prospective, nested observational study, we found no evidence that participants with colorectal cancer and higher prediagnostic levels of plasma folate are at an increased risk for colorectal cancer–specific or overall mortality. No detrimental effect of plasma folate was found either when comparing participants in the top quintile to those in the bottom quintile or when comparing participants in the highest decile to those in the lowest decile of plasma folate. In addition, no harmful effect of high plasma folate on mortality was noted after analyzing those participants with plasma folate levels drawn within 5 years of their cancer diagnosis. Instead of a harmful effect, we observed a statistically significant inverse relationship between plasma folate and the risk of colorectal cancer–specific and overall mortality, after controlling for other risk factors for colorectal cancer mortality. The reduction in mortality appeared to be nonlinear, with a similar improvement in survival for those participants in the third through fifth quintiles of plasma folate. The inverse relationship between plasma folate and mortality was noted in all evaluated subgroups, although this relationship was attenuated in participants diagnosed with colorectal cancer after the date of mandatory food fortification with folic acid. Multiple case-control and observational cohort studies suggest a reduction of 30% to 40% in colorectal cancer risk for participants with high levels of folate intake compared with those with low levels.1-3 In four studies of plasma folate and colorectal cancer risk, two demonstrated an inverse relationship between levels of plasma folate and colorectal cancer risk.12-15 In contrast, the Polyp Prevention Study randomly assigned participants with a prior history of colorectal polyps to receive placebo or 1 mg/d of folic acid, and demonstrated no reduction in recurrent colorectal polyps in those participants receiving supplemental folic acid.4 Somewhat unexpectedly, those participants receiving folic acid had an increased risk for advanced lesions and multiple polyps. In an accompanying editorial by Ulrich and Potter,10 and a recent article by Mason et al,16 concern has been expressed regarding the implications of high folate levels for colorectal tumor recurrence and progression. Folate is suspected to influence tumorigenesis through its role as a conveyor of one-carbon units in the synthesis of purines, thymidylate, and methionine.5 When intake of folate is inadequate, DNA biosynthesis and methylation are impaired, which can lead to chromosome breaks, alterations in gene expression, and genomic instability.17 Thus, in the absence of preneoplastic lesions, inadequate folate may promote cancer development. Animal studies have suggested that supraphysiologic doses of folic acid and folate administered after the development of neoplastic foci may, in fact, promote colorectal tumorigenesis.5 Because neoplastic cells divide more rapidly than their normal counterparts, they require higher rates of DNA synthesis, which in turn, requires the presence of folate and other one-carbon donors. In neoplastic cells, the lack of adequate folate is thought to impair rapid rates of division and lead to a decrease in tumor growth.18 Therefore, plausible mechanisms exist to explain a possible benefit and a possible harm to high levels of folate intake, particularly in relation to timing and dose. We evaluated whether higher prediagnostic levels of plasma folate were associated with a worse outcome in patients with colorectal cancer. Several aspects of this study lend credibility to its findings, including the prospective and longitudinal updating of covariate information; prospective measurement of plasma folate 2 or more years before colorectal cancer diagnosis, reducing the likelihood of bias resulting from reverse causation; high follow-up rates in both cohorts; strict quality control measures with low coefficients of variance for measurements of plasma folate; large sample size for a plasma-based study in colorectal cancer; and similar results in two different prospective cohorts. In addition, the inverse association of plasma folate with mortality was attenuated among participants whose cancers were diagnosed after the date of food fortification with folic acid, providing further support for a true effect of folate on mortality. Among citizens of the United States and Canada, plasma folate levels increased by approximately 50% after the initiation of food fortification.19,20 Therefore, an increase in total folate intake among participants diagnosed after 1997 would likely obscure the inverse relationship between prediagnostic plasma folate and mortality in this group. Our analysis has several limitations. We have only one measurement of plasma folate made at a single point in time. However, previous evidence suggests that plasma folate levels predict long-term exposure to this vitamin.21 Additionally, the mean plasma folate level among participants in the highest quintile (17.1 ng/mL) and decile (21.5 ng/mL) of our study were lower than that seen in the treatment group of the Polyp Prevention Study, in which participants receiving 1 mg/d of folic acid were noted to have a mean plasma folate level of 32.8 ng/mL.4 Therefore, we cannot entirely rule out the possibility that no adverse effect on mortality was seen among participants with high plasma folate in our study, because plasma folate levels in our population were lower than those among patients in randomized clinical trials of supplemental folic acid. We had limited information on which participants received chemotherapy. Most standard chemotherapy regimens for patients with colorectal cancer include a fluoropyrimidine, a class of drug that inhibits thymidylate synthetase.22 Folinic acid, a reduced folate, improves the efficacy of the fluoropyrimidine fluorouracil,23 indicating that folate stores may influence tumor responsiveness to chemotherapy. In our analyses, we attempted to overcome this lack of data on chemotherapy use by controlling for date of diagnosis and stage in our multivariate analyses, which are both strong predictors of the receipt of chemotherapy. We also performed a stratified analysis by stages I/II and III/IV and continued to see an effect of plasma folate on mortality even among patients with stage I or II disease, the majority of whom would be unlikely to receive chemotherapy. Additionally, among those participants with available information regarding chemotherapy use, no significant differences were noted in the percent of patients receiving chemotherapy by quintile of plasma folate. Finally, we cannot entirely exclude the possibility that lower levels of plasma folate may be reflective of other occult predictors for poor prognosis. However, our findings were consistent after adjusting for other potential risk factors for colorectal cancer mortality and among participants with either stage I/II or stage III/IV disease. We also continued to observe an inverse relationship between plasma folate and mortality after extending the time between plasma collection and cancer diagnosis to 4 years. Furthermore, we would expect few patients to have undetected recurrences over extended periods of time, given the relatively brief natural history of recurrent colorectal cancer. In summary, this prospective, nested observational study did not observe a detrimental effect of high levels of plasma folate on mortality among patients with colorectal cancer. Given the large public health implications of folic acid supplementation and the recent concerning results from randomized trials, further studies are needed to better elucidate the role of folate in malignant transformation and progression.
The author(s) indicated no potential conflicts of interest.
Conception and design: Brian M. Wolpin, Charles S. Fuchs Financial support: Brian M. Wolpin, Edward L. Giovannucci, Charles S. Fuchs Administrative support: Brian M. Wolpin, Charles S. Fuchs Provision of study materials or patients: Brian M. Wolpin, Esther K. Wei, Jacob Selhub, Edward L. Giovannucci, Charles S. Fuchs Collection and assembly of data: Brian M. Wolpin, Esther K. Wei, Jacob Selhub, Edward L. Giovannucci, Charles S. Fuchs Data analysis and interpretation: Brian M. Wolpin, Esther K. Wei, Kimmie Ng, Jeffrey A. Meyerhardt, Jennifer A. Chan, Jacob Selhub, Edward L. Giovannucci, Charles S. Fuchs Manuscript writing: Brian M. Wolpin, Esther K. Wei, Kimmie Ng, Jeffrey A. Meyerhardt, Jennifer A. Chan, Jacob Selhub, Edward L. Giovannucci, Charles S. Fuchs Final approval of manuscript: Brian M. Wolpin, Esther K. Wei, Kimmie Ng, Jeffrey A. Meyerhardt, Jennifer A. Chan, Jacob Selhub, Edward L. Giovannucci, Charles S. Fuchs
Supported by Grants No. CA118553, CA87969, CA108341, and CA09001 from the National Cancer Institute, National Institutes of Health. Authors' disclosures of potential conflicts of interest and author contributions are found at the end of this article.
1. Giovannucci E: Epidemiologic studies of folate and colorectal neoplasia: A review. J Nutr 132:2350S-2355S, 2002 2. Kim YI: Folate and DNA methylation: A mechanistic link between folate deficiency and colorectal cancer? Cancer Epidemiol Biomarkers Prev 13:511-519, 2004 3. Sanjoaquin MA, Allen N, Couto E, et al: Folate intake and colorectal cancer risk: A meta-analytical approach. Int J Cancer 113:825-828, 2005[CrossRef][Medline] 4. Cole BF, Baron JA, Sandler RS, et al: Folic acid for the prevention of colorectal adenomas: A randomized clinical trial. JAMA 297:2351-2359, 2007 5. Kim YI: Folate and colorectal cancer: An evidence-based critical review. Mol Nutr Food Res 51:267-292, 2007[CrossRef][Medline] 6. Ulrich CM, Potter JD: Folate supplementation: Too much of a good thing? Cancer Epidemiol Biomarkers Prev 15:189-193, 2006 7. Radimer K, Bindewald B, Hughes J, et al: Dietary supplement use by US adults: Data from the National Health and Nutrition Examination Survey, 1999-2000. Am J Epidemiol 160:339-349, 2004 8. Rock CL: Multivitamin-multimineral supplements: Who uses them? Am J Clin Nutr 85:277S-279S, 2007 9. Gupta D, Lis CG, Birdsall TC, et al: The use of dietary supplements in a community hospital comprehensive cancer center: Implications for conventional cancer care. Support Care Cancer 13:912-919, 2005[CrossRef][Medline] 10. Ulrich CM, Potter JD: Folate and cancer: Timing is everything. JAMA 297:2408-2409, 2007 11. Rich-Edwards JW, Corsano KA, Stampfer MJ: Test of the National Death Index and Equifax Nationwide Death Search. Am J Epidemiol 140:1016-1019, 1994 12. Glynn SA, Albanes D, Pietinen P, et al: Colorectal cancer and folate status: A nested case-control study among male smokers. Cancer Epidemiol Biomarkers Prev 5:487-494, 1996[Abstract] 13. Ma J, Stampfer MJ, Giovannucci E, et al: Methylenetetrahydrofolate reductase polymorphism, dietary interactions, and risk of colorectal cancer. Cancer Res 57:1098-1102, 1997 14. Kato I, Dnistrian AM, Schwartz M, et al: Serum folate, homocysteine and colorectal cancer risk in women: A nested case-control study. Br J Cancer 79:1917-1922, 1999[CrossRef][Medline] 15. Van Guelpen B, Hultdin J, Johansson I, et al: Low folate levels may protect against colorectal cancer. Gut 55:1461-1466, 2006 16. Mason JB, Dickstein A, Jacques PF, et al: A temporal association between folic acid fortification and an increase in colorectal cancer rates may be illuminating important biological principles: A hypothesis. Cancer Epidemiol Biomarkers Prev 16:1325-1329, 2007 17. Lamprecht SA, Lipkin M: Chemoprevention of colon cancer by calcium, vitamin D and folate: Molecular mechanisms. Nat Rev Cancer 3:601-614, 2003[CrossRef][Medline] 18. Kim YI: Folate: A magic bullet or a double edged sword for colorectal cancer prevention? Gut 55:1387-1389, 2006 19. Jacques PF, Selhub J, Bostom AG, et al: The effect of folic acid fortification on plasma folate and total homocysteine concentrations. N Engl J Med 340:1449-1454, 1999 20. Ray JG: Folic acid food fortification in Canada. Nutr Rev 62:S35-39, 2004[CrossRef][Medline] 21. Drogan D, Klipstein-Grobusch K, Wans S, et al: Plasma folate as marker of folate status in epidemiological studies: The European Investigation into Cancer and Nutrition (EPIC)-Potsdam study. Br J Nutr 92:489-496, 2004[CrossRef][Medline] 22. Meyerhardt JA, Mayer RJ: Systemic therapy for colorectal cancer. N Engl J Med 352:476-487, 2005 23. Thirion P, Michiels S, Pignon JP, et al: Modulation of fluorouracil by leucovorin in patients with advanced colorectal cancer: An updated meta-analysis. J Clin Oncol 22:3766-3775, 2004 Submitted January 10, 2008; accepted March 12, 2008.
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
|||||||||||
|
Copyright © 2008 by the American Society of Clinical Oncology, Online ISSN: 1527-7755. Print ISSN: 0732-183X
|